Granja Tres Arroyos has set up an excellent biosafety programme. The raising process of the Argentine chicken is developed in ecologically controlled farms located in areas specially adapted for poultry. Flocks' development is genetically monitored and improved by means of a feed formula based on maize and soybean, with vitamins, minerals and all natural ingredients suitable for balanced feed.
Granja Tres Arroyos is authorized by the Animal Health National Service (SE.NA.SA. for its name in Spanish), an Argentine government body in charge of monitoring the conformance to the health rules of our country. The company has two laboratories: one in Concepción del Uruguay and one in Capilla del Señor. These labs carry out analysis of raw materials (cereals) and of products (whole birds, cuts, by-products, etc.), water, hand swabbings and surface swabbings which are taken in the slaughter plants.
With this monitoring system we evaluate the sanitary and development conditions of the slaughter plants. Each production area keeps monitoring records required as regards the process and the follow-up of the products in the different stages. With these requirements registered traceability of the product is possible.